bouillon
bouillon /ˈbʊlˌjɑn/ nghĩa là nước dùng trong
Các nghĩa
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nước dùng trong
A clear seasoned broth made by simmering usually light meat, such as beef or chicken.
The bouillon is undersalted.
The bouillon has enough salt.
There's not enough salt in the bouillon.
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nước dùng từ bột cô đặc
A similar broth made by reconstituting, that is, by adding hot water to dried powder concentrate; the dried powder concentrate itself.
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cục thịt thừa ở móng ngựa
An excrescence on a horse's frush or frog.
Dạng khác
- bouillons plural